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81

Usado Prática en Minas Gerais, Brasil

  • UK2C Practice

    UK2C Practice

    • Fabricante: Prática

    Freezing capacity: of 260 kg to 400 kg/cycle.

    Pouso Alegre, Brasil
  • Practice UK20 MAX

    Practice UK20 MAX

    • Fabricante: Prática

    Freezing capacity: approximately 65kg. | Cooling capacity: approximately 84kg. | Voltage: 220V three-phase or 380V three-phase. | Dimensions (height x width x depth): 2074mm x 1352mm x 1782mm.

    Pouso Alegre, Brasil
  • Practical Slicer Showcase

    Practical Slicer Showcase

    • Fabricante: Prática

    Voltage: 220V single-phase. | Dimensions (height × width × depth): 663mm x 618mm x 672mm.

    Pouso Alegre, Brasil
  • Practical HPE Condensing Hood and

    Practical HPE Condensing Hood and FIT Ballast

    • Fabricante: Prática

    Tensión: 220V monofásico.

    Pouso Alegre, Brasil
  • Practical Miniconv fermenter

    Practical Miniconv fermenter

    • Fabricante: Prática

    Capacidad: 4 bandejas para hornear de 35cm x 35cm. | Tensión: 220V monofásico. | Dimensiones (alto × ancho × profundo): 446mm × 586mm × 682mm.

    Pouso Alegre, Brasil
  • Practical Gourmet Hood

    Practical Gourmet Hood

    • Fabricante: Prática

    Voltage: 220V single-phase. | Dimensions (height × width × depth): 413mm x 650mm x 789mm.

    Pouso Alegre, Brasil
  • Practical C-MAX 6 Gourmet

    Practical C-MAX 6 Gourmet

    • Fabricante: Prática

    Capacity: 6 GNs 1/1 x 65mm | Dimensions (height × width × depth): 732mm x 650mm x 685mm.

    Pouso Alegre, Brasil
  • Practice RG6080

    Practice RG6080

    • Fabricante: Prática

    Voltage: 220V three-phase / 380V three-phase. | Dimensions (height × width × depth): 2340mm x 1240mm x 2176mm.

    Pouso Alegre, Brasil
  • Practice G200 Programmable

    Practice G200 Programmable

    • Fabricante: Prática

    Capacity: 8 baking trays 58x70cm. | Production: Up to 200 65g raw French loaves per cycle. | Voltage: 220V single-phase.

    Pouso Alegre, Brasil
  • E650 Programmable Practice

    E650 Programmable Practice

    • Fabricante: Prática

    Production: Up to 650 65g raw French loaves per cycle. | Voltage: 220V three-phase / 380V three-phase. | Dimensions (height × width × depth): 2138mm x 1144mm x 1839mm.

    Pouso Alegre, Brasil
  • Practice HPE80

    Practice HPE80

    • Fabricante: Prática

    Capacity: 4 baking trays 40x60cm. | Production: 80 loaves of 65g raw French bread per cycle. | Dimensions (height × width × depth): 600mm x 905mm x 893mm.

    Pouso Alegre, Brasil
  • Traditional Miniconv Practice

    Traditional Miniconv Practice

    • Fabricante: Prática

    Capacidad: 4 bandejas de hornear 35x35 cm. | Tensión: 220V monofásico. | Dimensiones (alto × ancho × profundo): 446mm × 586mm × 682mm.

    Pouso Alegre, Brasil
  • Practice CFCK20

    Practice CFCK20

    • Fabricante: Prática

    Voltage: 220V single-phase. | Dimensions (height × width × depth): 2079mm x 755mm x 965mm.

    Pouso Alegre, Brasil
  • Practical Fermenter Showcase 4.6

    Practical Fermenter Showcase 4.6

    • Fabricante: Prática

    Voltage: 220V single-phase. | Dimensions (height × width × depth): 745mm x 896mm x 906mm.

    Pouso Alegre, Brasil
  • Practice BP36

    Practice BP36

    • Fabricante: Prática

    Capacity: 36 liters. | Voltage: 220V three-phase and 380V three-phase. | Dimensions (height × width × depth): 1393mm x 775mm x 1034mm.

    Pouso Alegre, Brasil
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