Nuevo Procesamiento De Alimentos Y Bebidas en Gran Este, Francia

Mecatherm HYBRID DIVIDER

• Fabricante: Mecatherm

Mecatherm MVS Cooler : Handling System

• Fabricante: Mecatherm

Capacity: Depending on the application | Operating temperature: from 12°C to 25°C | Number of levels: from 12 to 45 | Permissible load: Up to 4,500 kg per stack

Mecatherm M-UB Proofer : smooth handling

• Fabricante: Mecatherm

Mecatherm FTC / Four S / FMP II Oven

• Fabricante: Mecatherm

Mecatherm MDC Cooler

• Fabricante: Mecatherm

Mecatherm MVD Cooler

• Fabricante: Mecatherm

Capacity: Depending on the application | Operating temperature: from 12°C to 25°C | Number of levels: from 12 to 45 | Permissible load: Up to 4,500 kg per stack

Mecatherm MVS PROOFER : tailor-made handling

• Fabricante: Mecatherm

Capacity: Depending on the application | Operating temperature: from 25°C to 35°C | Number of levels: from 12 to 45 | Permissible load: Up to 4,500 kg per stack

Mecatherm M-RT Moulder

• Fabricante: Mecatherm

Mecatherm M-NS DIVIDER II : Equipment for bakery

• Fabricante: Mecatherm

Mecatherm M-NS DIVIDER II : Equipment for bakery

• Fabricante: Mecatherm

Mecatherm M-UB Cooler : Handling system

• Fabricante: Mecatherm

Mecatherm M-RT Moulder

• Fabricante: Mecatherm

Mecatherm HYBRID DIVIDER

• Fabricante: Mecatherm

Output rate: from 2,000 to 5,000 dough pieces/hour | Individual dough piece weight: from 200 to 900 grams

Mecatherm

• Fabricante: Mecatherm